For my taste, the addition of the walnuts makes the dish, with their slightly bitter skins contrasting nicely with the sweetness of the orange and slightly licorice flavor of the fennel. It’s dressed with a simple and very light citrus vinaigrette. Method. Cooking Light is part of the Allrecipes Food Group. Affiliate Disclosure: Occasionally we may provide links to products that are affiliate links to products and providers that we personally use and recommend. I added some avocado for healthy fat and topped it with a big crack of black pepper. It will be fine to eat the next day – it will just be a little juicier from the orange and salt mixing. https://www.sbs.com.au/food/recipes/baby-fennel-and-blood-orange-salad Whisk 2 tablespoons white balsamic vinegar with 1/4 cup olive oil in a large bowl; season with salt and pepper. © Copyright 2020 Meredith Corporation. Pour the dressing over the salad and toss together. In a bowl, whisk together the olive oil, red wine vinegar and salt and pepper (to taste). This makes a nice winter dinner party starter. Mix with fennel, the fennel greens, salt and oranges. Chop 3-4 tablespoons of the green fennel tops. Working over a … Season each … You could also use some wine vinegar in the dressing, or any juice you collect as you prepare the oranges. A fennel and blood orange salad is my winter go-to side dish, especially when the main course is either grilled fish or pork chops. Add 1 thinly sliced Set aside. The email addresses you've entered will not be stored and will only be used to send this email. Ruby red and glistening, slices of blood orange cozy up with spiced carrot and fennel, salty olive bits, and wispy fennel fronds in a tangle of peppery arugula. It is a perfect side dish for hearty soups and grilled meats. In a large bowl, combine lettuce, fennel, blood oranges, pecans, avocado, feta, and ½ of the vinaigrette and lightly toss. https://www.epicurious.com/.../blood-orange-beet-and-fennel-salad-378345 Add blood orange segments to the fennel, along with the spinach leaves, olives and parsley. In a large serving bowl, combine the greens, segmented blood oranges, sliced fennel, diced avocado, goat cheese and warm almonds. https://www.sbs.com.au/food/recipes/baby-fennel-and-blood-orange-salad Sprinkle with lime zest. Author Notes . Cooking Light may receive compensation for some links to products and services on this website. https://www.jamieoliver.com/.../sliced-fennel-orange-almond-salad Add the salt and pepper and olive oil to the blood orange juice and whisk together. Slice the oranges horizontally. Peel oranges and remove the white pith as thoroughly as possible. Peel and section oranges over a bowl; reserve. Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), 1 (10-oz.) Cut away the skin and pith from one orange and slice into circles 1cm/½in thick. Preparation. https://www.italianfoodforever.com/2015/02/fennel-salad-with-blood-oranges It is fresh, crisp, and with a great burst of flavors! This fennel and blood orange salad recipe is healthy, delicious, and perfect for Wintertime. Fennel and Blood Orange Salad by: Emiko. https://food52.com/recipes/25016-fennel-and-blood-orange-salad Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. https://www.cookinglight.com/recipes/fennel-blood-orange-salad Method: Wash and dry the fennel … Drizzle with olive oil and a little salt. Chop 3-4 tablespoons of the green fennel tops. The last part of this fennel orange salad is a zingy citrus salad dressing that seals the deal. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Clean fennel and cut into fine strips. In a large bowl, combine lettuce, fennel, blood oranges, pecans, avocado, feta, and ½ of the vinaigrette and lightly toss. In a small bowl, whisk together vinegar, basil, garlic, salt and pepper; then whisk in oil. Dice avocado. In a small bowl, whisk together the lemon juice and olive oil and drizzle over the salad. Method Put the fennel and red onions into a mixing bowl. Citrus, shrimp, olive oil and apple cider vinegar were all listed as good pairings for fennel. I decided to keep it simple with just the fennel, shrimp and blood oranges and a very basic apple cider vinegar dressing. Cut out segments between the cell walls using a V-cut and set aside. This fennel blood orange salad with arugula is fresh and healthy with peppery greens, crunchy fennel bulbs, and sweet, juicy blood oranges tossed in a simple vinaigrette. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. salt and freshly ground black pepper to taste. Add the lemon juice and marinate for 30 minutes. Alex and I designed this salad as a green salad featuring that well-known pairing. DIRECTIONS: Take your fennel, cut it in half and make very thin slices. In a large bowl, gently combine kale, spinach, lettuce, and mint. allrecipes.com.au/recipe/14154/blood-orange-and-fennel-salad.aspx Serve immediately. Peppery arugula, crisp fennel, juicy blood oranges, and crunchy walnuts are tossed with a light vinaigrette to create an explosion of flavors that you will enjoy anytime of year….. Sicilian Blood Orange, Fennel, Red Onion, Mint & Basil Salad with Citrus Vinaigrette is one of my all-time favorite salads. , doughnuts, and perfect for Wintertime mandoline to do this, olive oil,,... Before serving so the fennel and cut into fine strips sliced and seasoned with a small bowl, whisk 2. Vinegar with 1/4 cup olive oil in a bowl ; reserve the white pith from orange. All RIGHTS reserved ©2020 Allrecipes.com, Inc. salt and pepper ), 1 10-oz. 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