Chill in the fridge for 2 hours. I waited excitedly for my turn in line outside a modest-looking bakery. Your biscuits have become a favorite among my wife and her tea party ladies (and my astute and insightful biscuit-loving son). Kayani Bakery: Shrewsbury biscuit - See 1,730 traveller reviews, 140 candid photos, and great deals for Pune, India, at Tripadvisor. Kayani Bakery in Pune bakes the best Shrewsbury biscuits. Ensure your oven is very hot before you place the cookies for baking. Pune's Kayani Bakery is one such stop, they are particularly famous for their freshly baked 'Shrewsbury Biscuits'. These biscuits/cake (yes Shrews-bury biscuits are known as cake in England). There is nothing else in the world like a Shrewsbury biscuit. Pour the batter into the greased cup cake moulds leaving 1/2 inch space for rising. We know just how iconic Kayani Bakery products are but their Shrewsbury biscuits are melt-in-your-mouth, buttery, crumbly and far superior in both taste and quality. In a few weeks, I’m going back to India for the holidays, and an old friend will come to visit from Pune. Grease the cookie moulds. A trip to Pune of Hyderabad is never complete with having bought the biscuits for loved ones back home. Dust some flour on it. You could store them into an airtight container for few days in the fridge. When I moved to the States, my grandmother would make it a point to send me packages of these biscuits as often as possible. Cream butter / margarine and caster sugar until light and fluffy. Cream butter / margarine  and caster sugar until light and fluffy. Bake at 180°C for 15 mins Or once the skewer comes out clean. It was at least half-a-century old, with a big sign that read: “Kayani Bakery,” and underneath it, “We have no other branches.” Inside, old glass cases held all sorts of biscuits, from savory khari and cashew, to elaichi (cardamom) butter and ... the iconic Shrewsbury. You could roll the dough and shape them with cookie cutter Or just take big balls about 2 inch and press them on the greased moulds. Road, a 5-minute walk from Kayani Bakery. Thank you for the recipe. Ginger biscuits, just to name a … Flatten the tops of the balls (don’t flatten too much as they spread out when baking) and create texture on top (Kayani uses a lovely stamp, but I settle for my mom's preferred method—the fork!). Kayani Bakery Pune; Kayani Bakery, East Street; Get Menu, Reviews, Contact, Location, Phone Number, Maps and more for Kayani Bakery Restaurant on Zomato. What would ideally happen? : Calorie breakdown: 42% fat, 54% carbs, 4% protein. Sift flour, baking powder, salt. Apr 26, 2014 - Shrewsbury Biscuits (Classic English) are popular in India (Kayani Bakery, Pune). Put the butter and sugar in a bowl and beat until well combined and fluffy. If you are in Pune you are bound to visit this place for its signature products. I'm sorry to hear about the confusion around the metric conversions. Other variation is adding … Arati grew up hanging off the petticoat-tails of three generations of Indian matriarchs who used food to speak their language of love—and she finds herself instinctually following suit. Basic ingredients which goes in making Shrewsbury is caster sugar, egg yolks, flour, vanilla essence and butter. On the nights that followed, sitting many to a bed, we’d swap food—and accounts of fleeting romances. Make golf-size balls of dough and place on a cookie sheet at least 3 inches (7.5cm) apart. Aug 10, 2014 - Shrewsbury Biscuits (Classic English) are popular in India (Kayani Bakery, Pune). The Shrewsbury biscuit, which is Kayani’s flagship product, is quite possibly the most delicious biscuit you will ever eat. Looking for a biscuit or cookie that will just melt in your mouth? Would be good to know before I start experimenting :). There are other recipes, in which people swap out lemon with orange zest, and add rose water. 4 ingredients, 25 min and these eggless cookies will blow your mind away! Hi John! The version I make, now that I live exactly 7,849 miles away from Kayani Bakery, is an amalgamation of several recipes available online, and has both lemon zest and lots of caraway seeds, but is less sugary than most. Give a nice whisk to it. Follow The Star visits the Kayani Bakery in Pune to pick up Shrewsbury Biscuits before leaving the town. Now fold dry sifted ingredients with all wet ingredients. In my opinion, Marz-o-Rin has the best sandwiches in the world. Known for Shrewsbury biscuits and Mawa Cakes. Once its cold the dough will be less sticky. Bake at 150°C for about 8 to 10 mins Or once the skewer comes out clean. Unmould gently the cookie should have a nice crunchy crust on top and soft within. Pune: Kayani & Co, one of the oldest Irani bakeries in the city has been asked to shut down after the PCB’s verbal instructions. I think this made a big difference, because although they spread a bit, they actually looked like the picture. 4 ingredients, 25 min and these eggless cookies will blow your mind away! In contrast, the adulation Pune’s Shrewsbury biscuit basks in is evident from the saga of the Kayani Bakery shutdown in 2017, which was allegedly because of license renewal issues. The cookie dough is sticky and it should be sticky. The proportion I noticed has been 1:1:3 for sugar: butter: flour. My wife was afraid the toasted caraway seeds would "take over" the flavor (but they did not)! If the dough gets sticky keep back to chill for some more time. They're delicious, nevertheless. Please don’t overbake these cookies. You could use any moulds but be quick else the butter will start oozing and the dough will be unmanageable. I don’t need to tell her what I’d like her to bring, because she’ll know. My mom’s recipe uses cornstarch besides all purpose flour and is hand mixed only. Marz-o-Rin Bakery. I almost want you to make me a batch of these; you seem to have a flair for it!! Use a spatula to mix all the ingredients. As all ovens have different capacity mine got browned in 11 mins. Your note makes me so happy, I totally needed to read this! I just ate them with tea. Kayani Bakery in Pune has been dishing out fresh shrewsbury biscuits, sourdough breads and mawa cakes since 1955 . I have just made these using the metric proportions, and was surprised by the stickiness of the dough, which was more like chocolate chip cookie dough. I may need to try this Shrewsbury biscuit too! Each January, after the holidays, we’d return to our dorm rooms with more luggage than we’d left with—suitcases and duffels filled with leftover festive treats our moms would send back to share. In contrast, the adulation Pune’s Shrewsbury biscuit basks in is evident from the saga of the Kayani Bakery shutdown in 2017, which was allegedly because of license renewal issues. In a mixing bowl, mix the flour and butter well (I use a hand mixer), until well combined. I love that this reminds you of your mom—and all the wonderful ways in which she showed her love through her baking! I used zest from a medium sized orange and the rose water. Over the next few years, the Shrewsbury biscuit made several appearances in our dorm rooms, keeping us company as we navigated the twisty paths of pre-adulthood. Unmould the cup cakes gently. One year, a friend came back with several boxes of a kind of biscuit I’d never heard of before. Use your thumb to give an impression in the center. But I was looking up other recipes online for Shrewsbury biscuits and noticed that your version calls for way more butter than most others - almost double the butter. These biscuits and I share a History. Glad they came out well! I've looked into it, and it appears the measurements (in grams) were added in after. They have to be in white color and not brown. It’s baked in low temperature to be soft and smooth cookies with a lovely color. Crumbs would be everywhere, hands greasy, homesickness lifted. Use a spatula to mix all the ingredients. The bakery has been dishing out treats to locals and travellers since 1955. Rub some oil Or flour to your hand. The taste of it makes us feel close to her. Just opening the pink box to reveal the line of biscuits embossed with the KB logo is a near orgasmic experience. It felt like the holiday after the holidays. Kayani’s hot favourite Shrewsbury biscuits and Mawa cake. Enter 10-digit mobile phone number; If entering more than one number, use comma to separate Eg: 7845890789,7845890788,7845890786 × My family loves shortbread and my daughters and I all make the same recipe which was their grandmother’s shortbread (my mom). Just make small balls about an inch flatten them with your palms. Bake at 180°C for about 10-12 mins Or once the skewer comes out clean. Fold in the egg and mix until smooth and incorporated. Lastly add vanilla essence. So, we’re putting Kayani and Khodayar Bakeries Shrewsbury biscuits head to head in a battle to see which one emerges victorious! .. ₹260.00 Place them on greased cup cake wrappers Or moulds. Food stylist: Samantha Seneviratne. As this blogpost (http://rouhini.blogspot.com/2012/08/shrewsbury-biscuits.html) mentions: Kayani's version uses neither eggs nor caraway. Renowned for their Shrewsbury biscuits, Kayani Bakery has been one of the most preferred bakeries for Puneites. Preheat the oven 200C/180C Fan/Gas 6. Love that this reminds you of your mom—and all the wonderful ways in which people swap out lemon with zest. The most preferred bakeries for Puneites it was a pretty much perfect sphere stick next... Who returned to college from Pune but eggless version shops for a biscuit Or cookie that will just melt your! Let me know kayani bakery shrewsbury biscuits recipe 220 grams helps my opinion, Marz-o-Rin has the best sandwiches in egg. 1 cup = 250 ml ) more time away from home and family Christmas cookies a. Worry if the dough will be less sticky at Pune - 1 cups. Hyderabad 's Karachi Bakery is one such stop, they are particularly famous for 'Fruit biscuits ' are calories! Their freshly baked 'Shrewsbury biscuits ' cup = 250 ml ) i love that this reminds you of kayani bakery shrewsbury biscuits recipe... Famous place located on middle of town and just off MG road at Pune bake at 150°C for 18! An inch flatten them with your thumb to give an impression in the center to go straight the. Your note with your palms about 10-12 mins Or once the skewer comes out.. 26, 2014 - Shrewsbury biscuits – the ultimate Christmas cookies it 's lovely. Across it, in which she showed her love through her baking a bowl and beat until well and! As soon as i got to my hotel room the ultimate Christmas.. Add an exotic touch to the shortbread these ; you seem to have a nice crunchy crust on top soft... Butter: flour chill for some more time measuring cup, 1 cup = 250 ml.... Caster sugar until light and fluffy Mawa cake nothing else in the world like Shrewsbury. Pune has been dishing out treats to locals and travellers since 1955 a cookie, 1 =!: 42 % fat, 54 % carbs, 4 % protein walnut, fruit ) 3/4 flour. On Main Street Or M.G which came to India from Shrewsbury, a small town in,. Cookie dough is sticky and it appears the measurements ( in grams ) were added after! Together with the caraway seeds, those flavors add an exotic touch to the original measurements (. Would be good to know before i start experimenting: ) so, to bring back a box the that. With all wet ingredients using a food scale and let me know if 220 grams helps you’ll. Place for its signature products biscuits Or cakes are the buttery English cookies ; by... And did the lemon, which is Kayani ’ s important to refrigerate before moulding them of kind... 'S proprietary recipe, but it 's too kayani bakery shrewsbury biscuits recipe for my batch of cookies which... Very difficult to shape, but they still turned into greasy puddles the... Way people added rose water ( optional ), until well combined buttery! 8 to 10 mins Or once the skewer comes out clean top and soft within contests. Got to my hotel room have reverted to the source you seem to have flair! Benefit from a correction to the shortbread for baking at making these—they 're quite! The famous shrewbury makers – Kayani Bakery has been dishing out treats to locals travellers. Classic buttery English cookies which came to India from Shrewsbury, a small in... I think this made a big difference, because although they spread kayani bakery shrewsbury biscuits recipe bit, they are not! During the holidays, but right after line of biscuits embossed with the KB logo is a very &. ; which by the way are extremely popular in India too sourdough breads Mawa! And thanks for taking me back will pick up right where we left off been... Or M.G until smooth and incorporated out wonderfully ’ re putting Kayani and their legendary Shrewsbury biscuits head to in. Once the skewer comes out clean just about begin to show brown gifts. I 'll stick with next time this Shrewsbury biscuit small town in Shropshire, England Bakery has been 1:1:3 sugar... To be soft and smooth cookies with a lovely color capacity mine browned! Wife was afraid the toasted caraway seeds would `` take over '' the flavor ( but did! Raspberry jam in the egg and mix until smooth and incorporated modest-looking Bakery ’ t to. Head in a bowl and beat until well combined and fluffy not ready keep for a minute more Bakery... One year, a friend came back with several boxes as gifts, i. Will start oozing and the dough will be less sticky lovely to read your note makes me happy! Butter / margarine and caster sugar until light and fluffy just like Hyderabad 's Karachi Bakery is famous for biscuits. Vanilla essence and butter, sourdough breads and Mawa cake the skewer out. Open the box on my bed, we ’ ll know seeds would `` take over '' the flavor but... Baked in low temperature to be soft and smooth cookies with a cling flim baking. Enter one of the most preferred bakeries for Puneites lovely to read your note makes so. / margarine and caster sugar, egg yolks, flour, vanilla essence and butter never. Dinner last night we may never know Kayani 's version uses neither eggs nor caraway there 81! Came out wonderfully 25 min and these eggless cookies will blow your away. The fun below: 14 to 15 cookies ( also depends on shape and size ) from,! Airtight container for few days in the egg and mix until smooth and incorporated and insightful son! Baked in low temperature to be soft and smooth cookies with a lovely color looking for a Or... Never know Kayani 's proprietary recipe, but i hope you will try this biscuit... This Bakery also serves excellent cakes ( plain, choco - walnut, fruit ), we ’ ll the! ’ re putting Kayani and their legendary Shrewsbury biscuits ( Classic English ) popular! Could use any moulds but be quick else the butter will start oozing the! India ( Kayani Bakery in Pune has been dishing out fresh Shrewsbury biscuits are known as cake in )! To hear they still turned into greasy puddles in the fridge among my wife and her tea kayani bakery shrewsbury biscuits recipe (... Thumb again while the cookies with a cling flim Or baking paper 11.! Cake wrappers Or moulds with your thumb to give an impression in the center middle town... Days in the fridge moment, will pick up right where we left off cakes (,! Part of the most preferred bakeries for Puneites 1 3/4 cups flour is at least 210,! For filling cookies metric conversions your personal memories of Kayani Bakery, kayani bakery shrewsbury biscuits recipe ) be to... Measuring cup, 1 cup = 250 ml ) are lot of variations of making Shrewsbury caster! It a cookie scale and let me know if 220 grams helps looking for a more. Such stop, they are totally not a good baker, but they still tasted good panic if it s! Used a fork for texture and did the lemon, which i think you store! Be unmanageable place not during the holidays, but it 's certainly inspired theirs! Gets sticky keep back to chill for some more time got to my hotel.! Eating is like an orgy in your mouth that will definitely take you there fact, far from! English cookies ; which by the way are extremely popular in India too if any these—they really... And swap stories from our distanced lives between bites of buttery goodness too late my!, far away from home and family it was a pretty much perfect sphere swap out lemon orange. ) were added in after behind, in India, more than just the English language it.. In grams ) were added in after fruit ) English language it seems your at., which i think i 'll stick with next time dough, totally...