She will be home next week from college for the holiday and requested one for brunch. Bake until the cake is golden brown (about 40-45 minutes). ( Log Out /  The Sara Lee box from the frozen foods section or the homemade butter streusel coffee cake? Spray two 9-inch square cake pans with cooking spray. Sorry, your blog cannot share posts by email. The Sara Lee Butter Streusel Coffee Cake is a delicious hand twisted Danish pastry. Only the one in the greased pan came out cleanly. Knead until the dough is smooth. Shop Sara Lee Cake Coffee Butter Streusel - 11.5 Oz from Vons. Calories: 190: Calories from Fat: 80 %DV. I've made this recipe every Christmas for about 10 years now. She will be home next week from college for the holiday and requested one for brunch. The Sara Lee Butter Streusel Coffee Cake is a delicious hand twisted Danish pastry. Dough. Serving the cake can be done after cooling section for at least 10 minutes. The Sara Lee pound cake has long been a fixture in the frozen section of your grocery store, and now you can make it at home. Yes, it is messy…be warned . Whew. Dough should be soft, but slowly add up to 1/2 cup more flour if it's sticky. Add butter extract and vanilla. MICROWAVE READY IN 40 Seconds Per serving. Bake 30-35 minutes or until a toothpick comes out clean. Meanwhile beat powdered sugar and butter together until creamy. For over 60 years, Sara Lee® has been dedicated to providing high quality, delicious tasting cakes and pies with the convenience of frozen baked goods. Grease two 9” round pans. DD like Sara Lee butter & pecan coffee cake, we don't have it but maybe 1-2 times annually. Soft, fluffy cake with a gooey cinnamon center and golden, buttery crumble. Note: This post may contain affiliate links; view. Make a spiral of dough, give ½ inch space. READY TO ENJOY IN JUST SECONDS! Feb 25, 2016 - When I think of coffee cake, I don’t necessarily think of “a cake you eat with coffee.” To be honest, when I think of coffee cake I think of Sara Lee. Sprinkle with half of the streusel mixture. When I told him I could make a Copycat Sara Lee Butter Streusel Coffeecake, you would think he had won the lottery! Preheat oven to 350 degrees F. Butter a 9 x 13 baking pan. ( Log Out /  I would prefer a slice of glazed coffee cake with those big crumbs to a fancy layer cake … Don’t rush the proofing (rising time) by putting your dough in an overly hot environment. Spread rest of batter and rest of sugar mixture on top. ! Make sure your … On the particularly hurried fall mornings of my childhood — three sisters scrambling amongst each other to get out the door alive — that frozen red box would emerge prou… DIRECTIONS. Recipes and "menu-worthy" snacks, sides, main dishes, and desserts I make for my beautiful wife! Transfer the dough to a well-greased bowl and cover with plastic wrap. FOR THE BATTER: 1 box (2-layer size) yellow cake mix 1 (4-serving size) box of vanilla instant pudding 3/4 cup vegetable oil 3/4 cup water 4 eggs 1 Tbsp. He suggested I leave it out. Change ), You are commenting using your Facebook account. Perfect to take to a neighbor or friend who could use a treat. Calories, carbs, fat, protein, fiber, cholesterol, and more for Sara Lee, Butter Streusel Coffee Cake (The Hillshire Brand Company). The biggest challenge has been that the old version of Sara Lee was more characteristically bread than cake; the crust was bread like the crumb more cake like. together until crumbly and divide between two pans. www.instacart.com FOR THE BATTER: 1 box (2-layer size) yellow cake mix 1 (4-serving size) box of vanilla instant pudding 3/4 cup vegetable oil 3/4 cup water 4 eggs 1 Tbsp. 32 Comments // Leave a Comment ». make a well in the centre. Easy Coffee Cake "Sara Lee" Coffee Cake. Preheat oven to 350. Pour half of the batter into a greased 13x9x2-inch baking pan. Bake for 30 to 35 minutes. One reader proofed the dough overnight in the refrigerator. Add butter extract and vanilla. Jul 13, 2018 - It has taken a lifetime (it feels) to find the right recipe for a copycat Sara Lee butter strudel coffee cake. Twist one of the dough strips and place one end of the twisted strip in the center of one of the prepared pans. Deselect All. Repeat with the remaining strips of dough. For the past 2 years or so I've been trying to replicate the Sara Lee Coffee Cake - the pecan one... mmmm. Mix until a smooth, soft dough comes together. Cut the dough into four lengthwise strips (each 3 inches wide). The cake is topped with a crunchy cinnamon streusel. Preheat oven to 350°F. Made with moist layers of hand twisted Danish pastry swirled with a rich buttery filling, Sara Lee® Butter Streusel Coffee Cake has a luscious texture and rich flavor the whole family will love. Serve warm, with coffee. The biggest challenge has been that the old version of Sara Lee was more characteristically bread than cake; the crust was bread like the crumb more cake … Mix all dough ingred. Note the second rise is shorter than with many yeast bread recipes, only 30 minutes. make a well in the centre. Dough. Beat egg together with milk and pour it into the flour as well. Sara Lee butter streusel coffee cake nutrition fact tells that it contains 190 calories with 9 grams of fat. This dude has never made anything from scratch except chocolate chip cookie bars. Sara Lee Pecan Coffee Cake From: Jerri Sent: Wednesday, May 01, 2013 6:53 PM To: Phaedrus Subject: Re: Sara Lee Streusel Coffee Cake Dear Phaed, Well, I looked more closely at the coffee cake recipe and realized that I had describe the wrong one! Nearly every time we’re in a new supermarket, my husband detours through the frozen food department looking for the elusive Sara Lee Butter Streusel Coffeecake. For great recipes, baking tips, and latest product news, visit our web site: www.saraleedesserts.com. The cake itself stays super moist with all the yogurt & sour cream in it. ¾ cup (6 ounces, 170g) whole milk, at room temperature. Or, it can be the base for strawberry shortcake – you may want to butter the sliced pound cake and toast it to make a … She kindly shared it!!!! Dissolve sugar in warm water in a bowl. 2 sticks unsalted butter, room temperature. After mixing the streusel, I like to use my fingers to pinch some of the crumbs into bigger pieces. Try it today! Shop Sara Lee Butter Streusel Coffee Cake - compare prices, see product info & reviews, add to shopping list, or find in store. Your first delivery is free. This bulk case of Sara Lee coffee cake will be a great choice for cafes, restaurants, and office pantries. Per 1/6 cake (54g): 190 Calories | 9g Fat | 24g Carbohydrates | 0g Fiber | 12g Sugar | 3g Protein | 200mg Sodium | 40mg Cholesterol | 0mg Potassium. FOR THE BATTER: 1 box (2-layer size) yellow cake mix 1 (4-serving size) box of vanilla instant pudding 3/4 cup vegetable oil 3/4 cup water 4 eggs 1 Tbsp. I doubled the topping PECAN. Per 1/6 cake (54g): 190 Calories | 9g Fat | 24g Carbohydrates | 0g Fiber | 12g Sugar | 3g Protein | 200mg Sodium | 40mg Cholesterol | … Brush each strip with milk and spoon a 1-inch strip of the filling down the center. Change ). Divide filling in half and sprinkle over dough in each pan. Grease a 9 x 13 baking pan. 1. This packaged, frozen coffee cake was one of my husband’s favorite weekend indulgences. Nobody doesn't like Sara Lee. Aisles Online has thousands of low-price items to choose from, so you can shop your list without ever leaving the house. Our unique baking process ensures fresh taste and quality, while our premium ingredients ensure the delicious Sara Lee® taste … The first time I made this recipe I knew it was a keeper! Trusted Results with Sara lee butter streusel coffee cake recipe. Swirl knife through. We doubled the recipe and used two nonstick pans-one greased with pam, one ungreased. They've changed the recipe since I was a kid so I'm replicating from memory. (Frozen) from H-E-B online and have it delivered to your door in as fast as 1 hour. Pecan Coffee Cake Moist and Delicious Allergen Statement: Contains wheat, milk, egg, soy, pecans. Spread 1/4 of the dough in each pan. Butter Streusel Coffee Cake By substituting cream cheese for some of the butter, this coffee cake has that familiar tang and amazingly light texture, without leaving an oily sheen on your fingers. (Frozen) from H. Buy Sara Lee Coffee Cake, Butter Streusel, 11.5 oz. This packaged, frozen coffee cake was one of my husband’s favorite weekend indulgences. ! Includes one 11.5 ounce frozen coffee cake. Remove to rack and let cool before serving. This has become the staple of every brunch/shower I go to and every one always asks that I make it. 6 tablespoons cream cheese, at room temperature, 6 tablespoons butter, at room temperature, 1 package instant yeast, I use Red Star Yeast, 3 cups flour (may add another 1/2 cup if needed). Sara Lee Coffee Cake, Butter Streusel, 11.5 oz. When I handed the hubby the recipe I printed off, he saw cream cheese listed in the list of dough ingredients. Post was not sent - check your email addresses! Or, it can be the base for strawberry shortcake – you may want to butter the sliced pound cake and … Buy Sara Lee Coffee Cake, Butter Streusel, 11.5 oz. I purchased it at a bake sale and called the lady for the recipe. With a buttery filling and streusel topping, this coffee cake is sure to make any meal special. She kindly shared it!!!! This pound cake will go well with a cup of coffee. Then divide remaining batter between each pan. Butter Streusel Coffee Cake. 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